Ingredients:

12 ounces dry bread cubes
2 cups diced celery
2 cups chopped onions
2 tablespoons chopped Italian parsley
1 tablespoon chopped fresh sage
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
1 teaspoon salt
1/2 teaspoon black pepper
8 tablespoons butter, melted
2 1/2 cups turkey broth or 2 1/2 cups chicken broth

Directions:

1 Combine ingredients by tossing lightly and place in an oblong baking pan.
2 Cover with foil and bake 45 minutes.
3 Uncover and bake 15 minutes more.